Shalma Naturals Thinai Idiyappam Flour
Authentic Foxtail Millet Flour for Traditional South Indian Cooking
Experience the wholesome goodness of traditional millets with Shalma Naturals Thinai Idiyappam Flour. Made from 100% Foxtail Millet (Thinai/Kangni) Flour, this single-ingredient flour helps you prepare soft, delicious, and authentic South Indian idiyappam at home.
Naturally rich in dietary fibre and a good source of protein, it is a simple and nutritious choice for everyday meals. Pair it with coconut milk, vegetable stew, kurma, or chutney for a wholesome dining experience.
Why Choose Shalma Naturals Thinai Idiyappam Flour?
- Made from 100% Foxtail Millet (Thinai/Kangni) Flour
- Single-ingredient product
- Rich in dietary fibre
- Good source of protein
- Easy to prepare
- Ideal for authentic South Indian idiyappam
- No added sugar
- Suitable as part of a balanced diet
Ingredients
100% Foxtail Millet (Thinai/Kangni) Flour
How to Prepare
- Take 1 cup of Thinai Idiyappam Flour in a bowl.
- Add salt to taste and mix well.
- Gradually pour boiling hot water while stirring continuously to prevent lumps.
- Once lukewarm, knead into a soft and smooth dough.
- Fill the dough into an idiyappam press and press onto lightly greased idli plates or idiyappam trays.
- Steam for 3–5 minutes over medium flame.
- Serve hot with coconut milk, vegetable stew, kurma, or coconut chutney.
Nutritional Highlights (Per 100 g)
- Energy: 344 kcal
- Protein: 12.3 g
- Carbohydrates: 60.5 g
- Dietary Fibre: 8.0 g
- Total Fat: 4.3 g
- Saturated Fat: 0.7 g
- Added Sugar: 0 g
- Cholesterol: 0 mg
- Sodium: 4 mg
- Iron: 2.8 mg
Storage Instructions
- Store in a cool, dry place away from direct sunlight.
- After opening, transfer the flour to an airtight container.
- Always use a clean, dry spoon.
Allergen Information
Processed in a facility that also handles wheat and other grains.
Important Information
- Proprietary Food.
- Not for Medicinal Use.
- Consume as part of a balanced diet and healthy lifestyle.
- This product is not intended to diagnose, treat, cure, or prevent any disease.














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